SA Recipies
Moussaka
Moussaka
Try your hand at this tasty homemade Moussaka and impress your family and friends.
Serves 4 | Preparation Time: 30 mins | Cooking Time: 35 mins
Ingredients
- 1 x 500 g bottle Knorr Unbelievable Spanish Tomato Cook-In-Sauce
- 250 ml grated Cheddar cheese
- 3 large brinjals, sliced
- 500 g lean beef mince
- 30 ml margarine
- 1 egg
- 2 x 38 g sachets Knorr Classic White Sauce
- Salt and Pepper to taste
- 1 onion, finely chopped
- 700 ml boiling water
- Oil for frying
Instructions
- Fry finely chopped onion in margarine until transparent
- Add the mince and fry until crumbly
- Add the Knorr Unbelievable Sauce and simmer for 5 min
- Slice the brinjal and fry in hot oil until cooked
- Arrange the fried brinjal in a greased casserole dish with mince in alternating layers
- Make a white sauce with the Knorr Classic White Sauce and boiling water and season
- Add the beaten egg
- Pour over the mince and sprinkle with cheese
- Bake for 30–35 min or until golden
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